Overview
Humo Decadent Latin American Fare Restaurant in Cabo kicked off night two of our pre-pandemic getaway. Humo Latin American restaurant is located at Zadún, a Ritz-Carlton Reserve in San Jose del Cabo. We wanted to check out the Ritz property as somewhere to consider for a future stay. While doing some recon, we came across Humo.
Atmosphere / Ambiance
The Ritz property is beautiful! The restaurant features a great atmosphere and setting for a great sunset dinner. We were excited at how the setting set the tone for a fine dining experience.
The Food
Our food at Humo was great, and the experience overall was amazing! If you choose to dine at Humo, expect to pay top dollar across the board. This meal was expensive and not worth it. We could have had three quality meals at other well-known restaurants for the price of this one meal. If money is no object, then I would recommend Humo. If you want quality for more value, look to go somewhere like Acre (review to come later about our experience at Acre).
- Appetizer – Wood Fired Roasted Oysters
- Dad had the Sesame Seed Seared Yellowfin Tuna Steak
- Mom had the 6oz Petit Filet Mignon
- My Wife had the Sesame Seed Seared Yellowfin Tuna Steak
- I had the Totoaba Banana Leaf Wrapped Fish
- Dessert – Banana Cobbler with Cardamon Ice Cream
- Wine – Alta Vista Malbec
The Service
Attention to detail immediately comes to mind. The staff were spot on and truly knowledgeable about the dishes. We chose the wine pairing option to accompany our meal, and Michael, the sommelier, did not disappoint with the selections.
Location
Blvd. Mar de Cortez S/N, 23403
San José del Cabo, B.C.S., Mexico
Hours
Monday – Sunday: 6:00pm-10:30pm
Contact: +52 624 172 9000
Website: https://www.ritzcarlton.com/en/hotels/mexico/los-cabos/dining/humo
For more reviews, check out all our Blog content at https://thepdxblogger.com/blog/